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Listar por autor "Vallarino, Jose G"
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Metabolic reconfiguration of strawberry physiology in response to postharvest practices
Pott, Delphine; De Abreu e Lima, Francisco; Soria, Carmen; Willmitzer, Lothar; Fernie, Alisdair R; Nikoloski, Zoran; Osorio-Algar, Sonia; Vallarino, Jose G[et al.] (2020)
The strawberry fruit is perishable due to its high water content and soft texture, yet exhibits pleasant organo- leptic and nutritional profile. Here we conducted a metabolomics-driven analysis followed by linear modelling ... -
The NAC transcription factor FaRIF controls fruit ripening in strawberry
Martín-Pizarro, Carmen; Vallarino, José G.; Osorio-Algar, Sonia; Meco, Victoriano; Urrutia, María; Pillet, Jeremy; Casañal, Ana; Merchante, Catharina; Amaya, Iraida; Willmitzer, Lothar; Fernie, Alisdair R.; Giovannoni, James J.; Botella-Mesa, Miguel Ángel
; Valpuesta-Fernández, Victoriano
; Posé-Padilla, David
[et al.] (Oxford University Press, 2021-02-24)
In contrast to climacteric fruits such as tomato, the knowledge on key regulatory genes controlling the ripening of straw- berry, a nonclimacteric fruit, is still limited. NAC transcription factors (TFs) mediate different ... -
Transcriptomic Analysis in Strawberry Fruits Reveals Active Auxin Biosynthesis and Signaling in the Ripe Receptacle.
Estrada Johnson, Elizabeth; Csukasi, Fabiana; Martín-Pizarro, Carmen; Vallarino, José G.; Kiryakova, Yulia; Vioque, Amalia; Brumós, Javier; Medina-Escobar, Nieves; Botella-Mesa, Miguel Ángel; Alonso, José M.; Fernie, Alisdair R.; Sánchez-Sevilla, José F.; Osorio-Algar, Sonia
; Valpuesta-Fernández, Victoriano
[et al.] (Frontiers, 2017-05-29)
The role of auxin in ripening strawberry (Fragaria ×ananassa) fruits has been restricted to the early stages of development where the growth of the receptacle is dependent on the delivery of auxin from the achenes. At later ...