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Listar por autor "Sáez-Casado, M.I."
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Microbiome network analysis in skin and gills of Sparus aurata fed with Nannochloropsis gaditana microalgae
Cerezo Ortega, Isabel M.; Herrada, E.A.; Fernández-Gracia, J.; Domínguez-Maqueda, Marta; García-Márquez, Jorge; Sáez-Casado, M.I.; Sitcha, Juan Antonio; Moriñigo-Gutiérrez, Miguel Ángel; Tapia-Paniagua, Silvana Teresa[et al.] (2022)1416 and 694 ASVs in gills and skin respectively were preserved in the taxonomic analysis after filtering. The predominant phylum in gills was Proteobacteria (~50%) in the control and hydrolyzed groups and reached 70.58% ... -
Microbiota composition and intestinal integrity remain unaltered after the inclusion of hydrolysed Nannochloropsis gaditana in Sparus aurata diet
Cerezo Ortega, Isabel M.; Di Zeo-Sánchez, Daniel Enrique; García-Márquez, Jorge; Ruiz Jarabo, Ignacio; Sáez-Casado, M.I.; Balebona-Accino, María del Carmen; Moriñigo-Gutiérrez, Miguel Ángel; Tapia-Paniagua, Silvana Teresa[et al.] (Springer Nature, 2021)The use of lysed microalgae in the diet of carnivorous fish can increase the bioavailability of proteins and bioactive compounds, such as unsaturated fatty acids or vitamins in the digestive tract. These are essential ...